Nutritional Value (per 100g approx.)
- Calories: 330 kcal
- Protein: 8.5 g
- Fiber: 4.9 g
- Carbohydrates: 72 g
- Fat: 2.5 g
- Iron: 3.5 mg
- Calcium: 33 mg
- Magnesium: 145 mg
- Anthocyanins: Rich source (more than blueberries)
₹180.00
Oxyfood Black Rice, often called the “Forbidden Rice”, is a rare and heirloom variety known for its rich dark purple hue, earthy flavor, and exceptional nutritional profile. Grown organically and carefully sourced, our black rice is 100% natural, gluten-free, and chemical-free – ensuring you get only the purest grains nature has to offer.
Traditionally reserved for royalty in ancient China, black rice is now a global superfood celebrated for its dense antioxidant content and impressive health benefits.
Black Rice contains the highest level of anthocyanins among all rice types—powerful antioxidants that protect against free radicals, support skin health, and fight inflammation.
High in fiber and low in fat, black rice keeps you full longer, improves digestion, and helps manage weight effectively as part of a balanced diet.
The antioxidant-rich profile helps reduce cholesterol levels and improve overall cardiovascular health.
With a lower glycemic index compared to white rice, it releases energy slowly and helps regulate blood sugar levels.
Its rich mineral content and natural detoxifying properties support immunity and promote liver and kidney health.
Naturally gluten-free, making it ideal for people with gluten intolerance or celiac disease.
At Oxyfood, we bring you ethically sourced, organically grown black rice, cultivated with care and without compromise. With no chemicals, no preservatives, and no polishing, our black rice retains its natural flavor, texture, and nutritional integrity – just as nature intended.
Perfect for making nourishing Buddha bowls, salads, black rice pudding, risottos, or simply as a wholesome alternative to white rice in everyday meals.
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